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    Microgreens Recipes: Easy Indian Ways to Use Microgreens Every Day

    Bought microgreens and not sure what to do with them beyond a garnish? These microgreens recipes are built around everyday Indian food: breakfast, dal-rice, rotis and salads. Each one tells you exactly which microgreen to use.

    Microgreens recipes

    Uses of microgreens: 5 easy ways

    1. Raw as a topping: on dal, khichdi, upma, poha, eggs or chaat, just before eating.
    2. In salads: as the base (pea shoots, sunflower) or as an accent (radish, mustard).
    3. Stirred in at the end: fold into hot sabzi, pulao or noodles after you turn off the heat.
    4. In doughs and batters: parathas, theplas, chillas and dosa toppings.
    5. Blended: into smoothies, chutneys or pesto-style dips.

    Golden rule: microgreens are delicate. Rinse just before using, pat dry, and add them at the end so they stay fresh and crunchy.

    Want to know every variety first? See our guide to the types of microgreens.

    Which microgreen goes with what

    Microgreen Flavour Best in
    Radish Peppery, crisp Salads, sandwiches, chaat
    English Mustard Sharp, spicy Raita, dal topping, sandwiches
    Methi (Fenugreek) Mildly bitter, herby Paratha, thepla, chilla, sabzi
    Pea Shoots Sweet, crunchy Poha, stir-fry, kosambari, wraps
    Sunflower Nutty, juicy Salads, wraps, smoothies
    Broccoli Mild, fresh Smoothies, salads, sandwiches
    Pak Choi Mild, slightly sweet Noodles, soups, fried rice
    Alfalfa Very mild, delicate Sandwiches, smoothies
    Wheatgrass Grassy Juice and shots

    Wondering what they do for you? Read our honest guide to microgreens benefits and disadvantages, or how they compare in microgreens vs sprouts.

    Curious about why they are worth adding? Read why microgreens.

    Get them fresh: Veda grows microgreens in Bangalore and delivers them freshly harvested. Browse all our greens or get a weekly microgreens box so you always have some in the fridge. You can also buy microgreens online for delivery across Bengaluru.

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